1 · Source
Seasonal lots from trusted UK roasters, chosen for traceability and flavour — never commodity blends.
Coffee & drinks
Every pour, taken seriously
SBR Enterprises is an unlicensed café — no alcohol, ever. That’s not a gap in the menu; it’s the reason our coffee, tea and juice list is as deep as some bars’ wine lists.
Our approach
Dialled in at dawn, poured all day
Every morning before the shutters go up, the grinder is dialled in and the espresso is tasted until it’s right — sweetness first, then balance, then length. Our house espresso is a seasonal blend chosen for chocolatey depth and a clean finish, with a rotating single-origin on the second grinder for those who like their coffee brighter and fruitier.
Filter drinkers get the same care: a slow-brew option that changes with the seasons, brewed to order. Milk is steamed to silk, never scalded — and oat, soy and decaf alternatives carry no surcharge, because nobody should pay extra for how they take their coffee.
Tea is loose-leaf and brewed in glass pots, juices are pressed fresh, and our iced drinks are made in-house — no cartons, no syrups masquerading as fruit.
From bean to cup
How your coffee gets made
2 · Dial in
Grind, dose and yield are adjusted and tasted every morning until the shot hits its mark.
3 · Pour
Espresso pulled to order, milk steamed to silk, filter brewed by the cup — nothing sits around waiting.
4 · Serve
In a proper cup if you’re staying, or in your own reusable cup with a discount if you’re not.
The drinks list
What’s pouring
Espresso bar
Beyond coffee
Oat, soy and decaf at no extra charge · 25p off any hot drink in your own reusable cup · Babyccinos free with any adult coffee.
Proudly unlicensed
No licence, no last orders, no compromises — just a drinks list where every glass is the point.